Pandebonos

	
		
			
Our Pandebonos are made with low sodium cheese and tapioca. They are Gluten and Sugar Free.
			Ingredients: Low sodium white cheese, tapioca starch, eggs, almond milk. Less than 2% Coconut oil, salt, coconut sugar and baking soda. 
			Recommendations: Keep it frozen and bake it frozen in a preheated oven at 375F for 20 minutes until golden.